The experience begins with a market tour. The cooking class consists of preparing a complete gourmet menu. Before starting the cooking class we have a tasting of 10 Tapas from different regions of Spain, with a tasting of several wines and an explanation of Spanish gastronomy through said Tapas.
- Tour of the La Boqueria market.
- Tasting of 10 Tapas with wine tasting.
- Cooking class guided by a professional chef.
- Includes drinks during the Tapas and menu tasting.
- The menu you have cooked will be served to you on an Imperial table.
- These are reduced groups with a maximum of 11 participants.
- You can add yourself to an open group or do it as a private group.
- Private groups can be between 2 and up to 22 participants.
| Duration | 4 Hours |
|---|---|
| Important information | Address: Plaça Reial, nº3 1º-B, Barcelona, 08002 IMPORTANT: there are quite a few stairs and the building does not have an elevator.If you enter through the main door of Plaça Reial, you have to turn left until the corner. Our portal is next to the GLACIAR restaurant. It is a black iron door.You have to ring the bell that says JUST ROYAL to let them know that you have arrived. |
| Additional information | 5 Cooking class & market tour La Boquería.pdf1 Dossier fotos Just Royal BCN .pdf |
Further information
We are located in a beautiful century-old building in the spectacular Plaça Reial, in the center of Barcelona, next to Las Ramblas.
The experience includes a tour of the nearby La Boquería market. With a rainbow of top-quality produce and diverse blend of aromas, it’s hardly surprising that it is saturated by tourists, making it all the more useful to have a local guide you through the hustle and bustle.
The guide will explain to you about traditional foods and the most popular Catalans products as well.
After that we come back to our gastronomic school in order to go ahead to make the cooking workshop.
All carefully prepared to perfection, the sampling menu consists of a spectacular array of ten “Tapas”, originating from various cities within Spain. The chef will explain the history of Spanish cuisine through these “Tapas”.
After that we will be ready to start the cooking class. The cooking workshop is designed so that each participant is involved in the experience, the chef and his assistant will participate with them by giving some instructions in the cooking process. All participants cook all the dishes on the Menu. For example, one Paella is cooked for every 2-3 participants.
Once everything is ready, it will be served on an Imperial table.
Enjoy excellent regional wines while the waiters serve the dishes you have prepared.Includes drinks throughout the activity, in the Tapas, in the cooking class and in the Menu.
It is an experience for VIP clients.
Menu cooking class:
Seafood Paella
Spanish omelette
Catalan cream with berries
Tapas tasting:
Brava potatoes with sauces
Assortment of iberian sausages
Andalusian fish
Prawns to garlic
Traditional croquettes
Manchego cheese
Cantabrian anchovies
Mussels with sauce
Octopus a feira
Schedules available for this experience:
For lunch: we start with a visit to the market at 10:00 a.m.
For dinner: we start with a visit to the market at 3:00 p.m.
Languages available: English or Spanish.
